[amy_organic_content show_readmore=””]Our macadamia products have a crunchier, richer taste. Kenyan organic macadamia nuts are grown in the mineral rich highland soils of Mt. Kenya.
Early Settlers from Australia introduced this tree to the Kenyan highlands and the result was an excellent blend of Australian Macadamias in the unique Kenyan environment. This is a great experience for everyone to try.
Organic Macadamia nuts have long shelf life, versatility and tremendous health benefits, which make them highly sought after. They are enjoyed in variant ways with the most popular being an exciting gourmet snack. It can be enjoyed as roasted and salted table nuts, honey coated or chocolate covered nuts. Macadamia nut chips are blended into breads, cookies, biscuits, pastries, ice-cream, bakery toppings etc.[/amy_organic_content]
[amy_organic_heading title=”TYPES & PACKAGING” title_color=”#ffffff” title_fontsize=”38″ sub_title_fontsize=”15″ sub_title_color=”#ffffff” sub_title=”Bulk and retail products can also be packed as per customer requirements.”]
Bulk Products
Raw organic macadamia nuts with 1R, 1L, S2, 4R styles available
Dry Roasted and Salted macadamia nuts.
Dry Roasted and Unsalted macadamia nuts.
Dry Roasted and Honey coated macadamia nuts.
Diced Nuts
These are mechanically diced into various sizes as per the customers needs. They can be raw or dry roasted. These are mainly used for Health bars, bread, cookies, biscuits & pastries.
Packaging of Bulk Products
They are vacuum packed in 25 lbs or 11.34 Kgs laminated foil surrounded by a sturdy fiberboard outer box with external dimensions of 367mm x 200mm x 294mm
Packaging of Retail Products
They are packed in 20g, 40g, 80g and 200g packets, vacuum packed and flushed with inert food grade gas for prolonged shelve life.
